♥ Ok, yet another food-post ♥
This morning I felt like something different. What about a real homemade breakfast?
Till this day, I have never really liked the taste of granola or muesli. It always seemed too dry and dull for my taste. HOWEVER – after trying this one out, I realized its because I’ve never eaten a homemade one. And the BEST part of it all – everyone will come running into the kitchen, wondering what that divine smell is. I swear to god. It seduced me, more than most cake- smells have ever done.
So get ready for food-heaven
INGREDIENTS (Duration: 15 minutes!)
- 4 dl oats
- 2 tablespoons flax seeds
- 2 handfuls pecan nuts
- 2 handfuls hazelnuts
- A little maple syrup
- 2 tablespoons coconut oil
- 2 teaspoons cinnamon
- Shredded coconut (optional)
- 1 handful dried cranberries
Turn the oven on 200 degrees.
Spread the oats on a baking sheet together with the rest of the dry ingredients.
Place the coconut oil on top. Spread the maple-syrup over as well. The amount is optional.
Use your hands and mix it all together until the granola gets greasy.
Put it in the oven and wait for 8-10 minutes.
There you go! Have a wonderful brekkie and remember to read, laugh, smile and overall enjoy the world today.
Aftur S. Nerdrum